My Cooking Pan

Easy Cooking……Happy Eating……..

Parippu Payasam/ Parippu Pradhaman/ Cherupayar Payasam

Ingredients : Cherupayar Parippu/Moog Dal >  ½ Cup Jaggery/ Sharkkara(grated) >  ½ -1 Cup (according to your taste) Thick Coconut Milk/Onnampal/ Thalapal >  ½ Cup Thin Coconut Milk/Randampal >  1 Cup … Continue reading

September 3, 2013 · Leave a comment

Kinnathappam

Ingredients : Raw Rice/Pachari  >  1¾  cup Parboiled Rice  >  ¼ cup Cooked Rice  >  ½ cup Grated Coconut  >  ¾ cup Coconut milk  >  ¼ cup(optional) Jaggery  >  125g … Continue reading

August 5, 2013 · Leave a comment

Chakkayappam

Chakkayappam is dish which is prepared often in my home during jack fruit season.  Nowadays I really miss such dishes.  In Singapore I very rarely get to see jack fruit … Continue reading

July 2, 2013 · Leave a comment